8 oz cream cheese, room temp.
2 green onions, finely sliced
Crab, 10 oz can (2 tuna sized cans, or fresh, or other).
48 wonton wrappers
- Mix crab, onion, and cream cheese.
- Put 2 tsp in each wonton wrapper, seal with water.
- Fry in oil at 350 ℉
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